FDA Wine Labeling Requirements for Low-Alcohol Wines
When most people think about wine labeling requirements in the United States, the Alcohol and Tobacco Tax and Trade Bureau (“TTB”) typically comes to mind. For the majority of wines…
When most people think about wine labeling requirements in the United States, the Alcohol and Tobacco Tax and Trade Bureau (“TTB”) typically comes to mind. For the majority of wines…
Whether you’re a start-up wine brand without your own facility or an established producer looking to scale, partnering with a co-packer or custom crush producer can be a smart way…
Launching or expanding a wine brand doesn’t always mean building your own winery or investing in expensive winemaking equipment. For many brand owners, wine contract production—often referred to as a…
If you’re planning to start a winery, brewery, or distillery—or launch a new product under an existing license—one of the first questions is: How long will it take to get…
Starting a winery in the United States is more than crafting exceptional wines—it requires compliance with federal regulations before you can produce or sell a single bottle. One of the…
For alcohol producers, understanding the roles of the Food and Drug Administration (“FDA”) and the Alcohol and Tobacco Tax and Trade Bureau (“TTB”) is critical. While both agencies play a…
In the dynamic and highly regulated world of food and beverage production, ensuring compliance with federal laws is a cornerstone of successful operations. Among the key players in the regulatory…
One of the most frequently asked questions in the industry is: Do I need a TTB permit as a wine brand owner? The answer depends on the nature of your…
In the alcohol beverage industry, regulatory compliance is critical when it comes to labeling. The Alcohol and Tobacco Tax and Trade Bureau (“TTB”) oversees these regulations, ensuring that labels meet…
For businesses involved in the alcohol beverage industry in New York, expanding operations may require establishing a branch office. Understanding what a New York State Liquor Authority (“NYSLA“) branch office…
Firm Blog
News on TTB, FDA, and state rules that affect wine, beer, spirits, and food businesses, from Lindsey Zahn P.C.