According to the Alcoholic Beverage Control Law (“ABCL”) Section 3(20-a), wine labeled as “New York State” must contain a minimum of 75% by volume of New York-grown grapes (for grape wine) or other fruits (for non-grape, fruit wine). Traditional wineries, which hold full winery licenses (as opposed to farm winery licenses), are mandated to include […]
If you are applying for for a federal basic distilled spirits plant, bonded winery, or brewer’s notice, the question of whether you need a bond on file with the Alcohol and Tobacco Tax and Trade Bureau (“TTB“) is likely on your mind. This element, embedded within the federal basic permit application, is both complex and
What is a TTB Bond? Who is Required to Have a TTB Bond? Read More »
Navigating amendments to the Alcohol and Tobacco Tax and Trade Bureau (“TTB“) federal basic permit can be daunting. Questions like altering bonds, relocating a distillery, or changing LLC members are common as businesses evolve. Working with an attorney well-versed in the types of permits as well as with Permits Online is crucial. The amendment process
It is very common for wine companies to contract with an existing winery — often referred to as a custom crush facility, contract producer, or co-packer — to handle the fermentation, bottling, blending, and bottling of their wine products. This arrangement proves beneficial for companies aspiring to enter the wine industry without investing upfront in
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Demystifying Federal TTB Formula Approvals: A Crucial Guide for Your Alcohol Beverage When it comes to crafting and introducing a new alcohol beverage to the market, navigating the intricate regulations set by the Alcohol and Tobacco Tax and Trade Bureau (“TTB“) is a critical step. One of the key aspects of this process is obtaining
Federal TTB Formula Approvals: What You Need to Know for Your Alcohol Beverage Read More »
What is a Formula Approval? Certain wines, beers, and spirits must secure a formula approval or a pre-import formula approval from the Alcohol and Tobacco Tax and Trade Bureau (“TTB“) before they can be legally sold in the United States. This prerequisite comes even before the labeling process (Certificate of Label Approvals or “COLAs“) for
Securing a Certificate of Label Approval (COLA) from the Alcohol and Tobacco Tax and Trade Bureau (“TTB“) can often be a time-consuming process, posing challenges for companies eager to import products promptly. However, under specific circumstances, companies may explore the option of obtaining a COLA waiver from the TTB, facilitating the importation of certain alcohol
For many, venturing into the wine business is a dream come true. However, aspiring vintners often find themselves facing a significant obstacle: the high cost of entry. Establishing a winery demands substantial capital for land, cellar equipment, refrigeration facilities, vineyards, storage, labor, and more. Additionally, there’s the patience required as it can take several years
Starting a winery is a dream for many wine enthusiasts, but it involves navigating various legal considerations to ensure compliance and success. From licensing and permits to labeling regulations and interstate shipping laws, understanding the legal landscape is crucial. That’s why Lindsey Zahn P.C. has created this invaluable guide for new wineries. Below, you’ll find
Starting Your Winery: Top Ten Legal and Compliance Considerations Read More »
So you’re considering the importation of wine into the United States but the legal world of alcohol beverage importation remains a mystery. Before delving into this exciting endeavor, you should familiarize yourself with the essential requirements associated with wine importation in the U.S. The alcohol beverage industry is regulated at both the federal and state
How to Import Wine: Legal Requirements to Consider Read More »